Get Mary Berry Recipes Lemon Meringue Pie Images. Bake in the oven for about 15 minutes until the filling is completely set and the meringue is lightly golden and crisp. Set aside for about 30 minutes to allow.
Set aside for about 30 minutes to allow. Jump to recipe 93 comments ». Roll out the pie crust to ¼ inch thick.
Keep stirring vigorously for a few minutes, until the mixture thickens and plops from the spoon.
Now as much as i loved my grandmother's lemon meringue pie, she left no record of the recipe that i have found. If desired, you can toast the meringue with a kitchen. It's the star of the show and will make the filling absolutely pop. Then create a swirl on the top of the meringue.